Feast Tasting Menu

$35

Our signature tasting menu, Silk Route Feast, comes with three main dishes, soup, salad, boulani (our potato filled bread), naan, mezze and mix of Afghan and Basmati rice.It takes you on a culinary journey through the flavours of Silk Route

Salads

~choose a salad~

GREEN SALAD

Mixed baby greens tossed in a creamy hemp seed dressing and garnished with sauerkraut V/GF

OR

PERSIAN SALAD

Finely chopped cucumbers, tomatoes, onions dressed in a refreshing mint cilantro lemon olive oil dressing V/GF

OR

QUINOA TABOULI SALAD

Organic quinoa, parsley, red peppers, and English cucumbers tossed in lemon juice and herbs V/GF

SOUPS

~choose a soup~

LENTIL SOUP

Three different types of lentils, cauliflower, spinach, herbs and spices cooked into a thick hearty soup V/GF

OR

MYSTIC SOUP

Mushrooms cooked in coconut milk infused with lemongrass, basil, ginger and green Thai curry paste V/GF

COLD MEZZE

~Choose a mezze~

HUMMUS

Chickpea, garlic, olive oil, and herbs V/GF

OR

BABA GANOUSH

Smoked eggplant, garlic, and herbs V/GF

MAINS

~choose any three dishes~

EGGPLANT

Afghan eggplant casserole with sun-dried tomatoes, roasted peppers, garlic, lentils, yogurt and fresh herbs D/VO/GF

CAULIFLOWER

Cauliflower and potato in tangy tomato tamarind sauce V/GF

PEAS & CHEESE

Peas and ripened paneer cheese cooked with potatoes and spices D/GF

SPINACH PANEER

Pureed spinach with cubed paneer cheese D/GF

GREEN BEANS

Green beans with pickled chillies, baby potato and whole garlic V/GF

WHIPPED SPINACH

Whipped spinach with mushrooms V/GF

MANGO BUTTERNUT SQUASH

Butternut squash, yams and mango cooked with ginger, cinnamon, nutmeg, star anise and bay leaves V/GF

CHICKPEA MASALA

Chickpeas, onions, tomatoes, herbs & spices simmered into a savoury curry V/GF

CREAMY MUSHROOM & EGGPLANT

Nut-based cream sauce with mushrooms, eggplant, sundried tomatoes and Spanish paprika V/GF

VEGAN BUTTER CHICKEN

Dehydrated tofu curls, cashews, coconut oil, roasted garlic, tomato, Mughlai spices GF

WILD SALMON

Baked wild salmon in a hot Thai coconut, basil and miso curry

PERSIAN LAMB GORMEH SABZI

Grass fed lamb, fenugreek, spinach, dried lime, organic pinto beans, and herbs GF

CHICKEN MASALA

Roasted chicken cooked in a creamy cardamom, roasted pepper and tomato sauce D/GF

LAMB CURRY

Grass fed lamb and potatoes stewed in a ginger, onion, garlic and five spice sauce GF

MANGO CHICKEN

Creamy roasted chicken with spicy mango sauce D/GF

Gluten Free = GF

Contains Dairy = D

Vegan = V

Vegan option available = VO

Gluten free option available $3

Eastern Roti Roll

Each roll comes with Lentil (or) Mystic soup, stuffed with Afghan (with raisins and carrots) or Basmati rice, and a green salad. When ordering a double roti roll, you may choose a combination of any two rolls.

~VEGETARIAN~

SINGLE ROLL $17.5

DOUBLE ROLL $20.5

GHANDARA BLUES

Afghan eggplant casserole with sun-dried tomatoes, roasted peppers, garlic, yogurt and fresh herbs

BOMBAY MASALA

Cauliflower and potato in a tangy tomato coconut curry sauce

YOGI’S TREAT

Chickpeas, onions, tomatoes, herbs and spices simmered into a savoury curry

THE GYPSY

Baked eggplant and mango butternut squash with roasted peppers, ginger, sun dried tomatoes, nutmeg and cinnamon

LION OF THE DESERT

Peas and ripened paneer cheese cooked with potatoes and spices

SPICE CARAVAN

Chickpeas, cauliflower mixed in a delicious curry masala

GANDHI’S BREAKFAST

Whipped spinach with mushrooms

~NON-VEGETARIAN~

SINGLE ROLL $18.5

DOUBLE ROLL $21.5

THE MUGHAL

Roasted chicken in a creamy masala with herbs D

AFGHAN NOMAD

Lamb and eggplant with roasted peppers, sun dried tomatoes, garlic and five spice

THE SILK ROUTE

Marinated miso salmon baked in a coconut, green lentil and basil curry

PERSIA’S FAVOURITE

Persian Gormeh Sabzi, lamb, fenugreek, spinach, dried lime, organic pinto beans, and herbs with Basmati rice 

MANGO CHICKEN

Creamy roasted chicken with spicy mango sauce D

Rice Bowl

Our rice bowls include a base with a choice of two toppings and topped with sauerkraut

VEGETARIAN $19.5

NON-VEGETARIAN $21.5

Choose Base

Afghan Rice - with carrots and raisins V/GF

Basmati Rice - plain white rice with roasted cumin V/GF

Mixed Greens - baby greens with spinach and lettuce V/GF

Toppings

AFGHAN EGGPLANT

Afghan eggplant casserole with herbs, tomatoes, yogurt and garlic D/VO/GF

CAULIFLOWER

Cauliflower and potato in a tangy tomato tamarind sauce V/GF

PEAS & CHEESE

Peas and ripened paneer cheese cooked with potatoes and spices D/GF

SPINACH PANEER

Pureed spinach with cubed paneer cheese D/GF

WHIPPED SPINACH

Whipped spinach with mushrooms V/GF

CREAMY MUSHROOM & EGGPLANT

Nut-based cream sauce with mushroom, eggplant, sundried tomatoes and Spanish paprika V/GF

MANGO BUTTERNUT SQUASH

Butternut squash and mango cooked with coconut milk, ginger, nutmeg, cinnamon and curry leaves V/GF

CHICKPEA MASALA

Chickpeas, onions, tomatoes, herbs & spices simmered into a savoury curry V/GF

WILD SALMON

Baked wild salmon in green Thai coconut milk curry

CHICKEN MASALA

Roasted chicken, cooked in a spicy cream sauce D/GF

LAMB CURRY

Grilled spiced chunks of lamb & potatoes in a savoury black cardamom bay leaf curry GF

MANGO CHICKEN

Creamy roasted chicken and spicy mango sauce D/GF

Boulani

Grilled stuffed whole wheat roti with Paneer cheese; served with your choice of chickpea stew or Dhal soup,

yogurt with sauerkraut. You may choose two fillings in one order. Gluten free option available

VEGAN $ 19

CHEESE $20.5

POTATO

Potato, yam, green onion and herbs

EGGPLANT

Roasted eggplant with peppers, sun-dried tomato and herbs

CAULIFLOWER

Tangy tamarind, tomato and cauliflower

SPINACH

Spinach, mustard greens and mushroom

MANGO SQUASH AND EGGPLANT

Butternut squash, roasted eggplant, mango, ginger, nutmeg

SALMON

Wild salmon, basil, miso, ginger

Light Entree

SOUP, SALAD, BOULANI $19.5

Large lentil or Mystic soup with a side of boulani and green salad GFO

CHICKEN DALCHA STEW $19.5

Lentil soup with and Afghan rice topped with chicken, served with green salad, potato boulani and naan D/GFO

LAMB DALCHA STEW $19.5

Lentil soup with and Afghan rice topped with lamb, served with green salad, potato boulani and naan GFO

For children

$16.5

Any curry dish from the Silk Route Feast served with either Afghan (with carrots and raisins) or Basmati rice

Eastern Tea

Our Chai is made with tea, organic brown sugar, organic milk, ginger and a secret blend of Ayurvedic spices. It is a meticulous and sensuous process which ensures an enjoyable cup of chai.

DARJEELING MASALA CHAI $5.90

This classic Chai hails from the Darjeeling region. Made with black Darjeeling tea and organic milk, it will satisfy your need for an original Indian Chai

SOY CHAI $5.90

Our classic masala chai made with organic soy milk and green tea - warm or iced -

ALMOND MILK CHAI $5.90

Our classic masala chai made with organic almond milk and green tea - warm or iced -

Apple Lemon Ginger Chai $5.90

Apple, lemon and ginger brewed with spices. Caffeine free - warm or iced -

CHOCOLATE CHAI $7

Organic chocolate ganache added to your choice of Darjeeling, Almond or Soy chai

PERSIAN TEA $5.5

Black Persian tea, saffron, cardamom, and rosewater

Select Organic teas $5.5

Eastern Dessert

EASTERN ECSTASY $15

Rice pudding, organic ice cream and a warm gulab jaman on top; sprinkled with rosewater, pistachios and cardamom

DARK CHOCOLATe $13

Organic chocolate, cashews, organic mixed berries, and coconut

KHIR $10

Rice pudding garnished with pistachios and cardamom

vegan KhIR $11

Coconut and almond milk rice pudding cooked with saffron, garnished with pistachios

GULAB JAMAN $10

Traditional Indian cakes topped with pistachios and rosewater (served hot)

Eastern Lassi

Kashmiri Sunset Lassi (mango lassi) $9

Organic yogurt, mango, cardamom, rosewater